DH Hill Library, Centennial Campus, University Towers: great times and great places to remember. And where better to reminesce than the next time you Barbecue over a hot coal and a cold beer. When thinking about State, show some Wolfpack Team Spirit , and be sure to use this North Carolina State University Wolfpack Barbecue Sauce. Why, even the Cat is a fellow Alumnus.
Official Licensed Product of the NCAA
Main Flavors: Brown Sugar, Smoke, BBQ
Heat Scale (out of 10): 2 = Very mild sauce with hints of heat.
Theme: BBQ Sauce, College Sports
Size: 16 fluid oz. glass jar
Ingredients: Catsup (Tomatoes, Corn Syrup, Vinegar, Salt, Onion Powder, Natural Flavors, Garlic Powder), Water, Molasses, Brown Sugar, Worcestershire Sauce (Water, Vinegar, Salt, Sugar, Caramel Color, Malic Acid, Molasses, Citric Acid, Onion, Garlic, Food Gums (Arabic, Xanthan, Guar, Cellulose), Dextrose, Spices, Chili Pepper, Spice Extractives, Smoke Flavor), Liquid Smoke, Vinegar, Spices, Hot Sauce (Vinegar, Red Pepper, Salt, Guar Gum, Xanthan Gum, and Artificial Color FD&C Red No. 40), Salt, Xanthan Gum, Gura Gum, and Gum Trgacanth (stabilizers).
