This unique take on a meat rub adds a touch of cherry that puts this product in a class by itself. Perfect on Pork and Pork Ribs, Chicken, and brisket, Mary's Cherry Rub could be used as a glaze on an Easter Ham or sprinkled on Popcorn or Homemade Potato Chips.
Distributed by: Mary's Gourmet Foods, Inc.
Main Flavors: Cherry, Brown Sugar
Heat Scale (out of 10): 3= Sometimes you get a pinch of Chile, but this rub is very mild.
Theme: Rub
Size: 6.5oz. Plastic Jar
Ingredients: Sugar, Brown Sugar, Salt, Dehydrated Onion and Garlic, Ancho Pepper, Natural Smoke and Cherry Flavor.
